V
with shaved parmigiano-reggiano
with pepper & pistachio pesto and
smoked salmon over baby arugula
V
baby arugula, frisée, candied almonds,
brie cheese and champagne vinaigrette
with applewood smoked bacon
in a light basil pesto
with lobster, baby scallops, shrimp,
tuna, halibut, and lobster sauce
with a potato & roasted tomato
gratin, grilled asparagus and
house-made cucumber yogurt
