Chicken Orzo Soup

4.00/7.00

Paella

9.50

with clams, shrimp and chorizo

Mini Chicken Cordon Bleu

9.50

V

stuffed with prosciutto and fontina cheeses

Caprese Salad

8.70

V

heirloom tomatoes, handmade mozzarella and fresh basil

Lobster Ravioli

11/22

fresh lobster meat in a white wine roasted tomato sauce

Grilled Tenderloin of Beef

22.00

herbed mashed potatoes and grilled asparagus in a mushroom sauce

Stuffed Pan Seared Trout

25.00

with spaghetti squash in a lemon buerre blanc sauce