V

sundried tomatoes, radishes, strawberries, pistachios, goat cheese, over fresh arugula with our lemon oreganata vinaigrette

open faced with fresh mango avocado salsa and shredded cabbage

V

cherry tomatoes, porcini mushrooms, sherry cream sauce with shaved parmesan reggiano

filled with lobster, scallops, swordfish, and shrimp with a lobster sherry cream sauce

mashed sweet potatoes, grilled asparagus, and savory au jus