V

with shaved parmigiano-reggiano

with pepper & pistachio pesto and

smoked salmon over baby arugula

V

baby arugula, frisée, candied almonds,

 brie cheese and champagne vinaigrette

with applewood smoked bacon

in a light basil pesto

with lobster, baby scallops, shrimp,

tuna, halibut, and lobster sauce

with a potato & roasted tomato

gratin, grilled asparagus and

house-made cucumber yogurt